Take the stress out of cooking and say goodbye to over cooked meats with the MEATER+ wireless thermometer
The Meater+ is a completely wireless meat thermometer that sends notifications to your phone when your food is ready
Simply download the app, insert the probe, select your what you're cooking and let the MEATER+ do the rest! Bundled with tonnes of features that that work for you.
For use in the Pan, Oven, BBQ Firepit or Smoker...
A Steak Press is something I rarely Cook without and this is one of the best i've used. The only way to quickly render fat from a Steak and create perfectly crisp Bacon!
Promoting even cooking and suitable for use on the BBQ or in the pan. Try pre- heating the press over an open flame to create attractive Griddle lines on any ingredient or even have a go at your own paninis in the pan...
PUREiron Griddle pans are suitable for all heat sources (including induction). Also on the BBQ, Firepit or in the Oven They can be used without restrictions thanks to the patented removable handle design.
The three turn removable handles made of real wood The wood is superficially burned and then sealed under vacuum with epoxy resin.
Yakitori Skewers 420mm / 510mm
These long, solid skewers are likely none like you have seen before. Made from premium Japanese stainless steel, they will not bend or deteriorate over time. Truely built to last!
Stated as 'Fish' skewers, they are exremely versatile when one skewer is not enough.
After years of buying skewers that might only last year, we have found the solution!
- Japanese Stainless Steel
- 2mm x 510mm / 420mm
- 20 Pack
- Extra Strong Stainless Steel
- As used by BBQ Guru Marcus Bawdon
- Supplied to the Ritz and Connaught Hotel's London
Considered the number one choice globally in a commercial environment, Benriner uses quality materials and outstanding manufacturing to create exceptional products. This Mandolin uses a BPA free and food safe reinforced resin, that is pretty much unbreakable. Each of the blades is made using high grade Japanese steel, offering maximum sharpness and performance. Three julienne blades (coarse, medium and fine) combine with an adjustable slicing blade to give you the ultimate in versatility.
Stainless Steal, built to last a lifetime, This Condiment box, with lid is, by a country mile, the Ultimate way to securely store your condiments / Mise en place -from Japan
External Size: 330mm x 290mm x 700mm
Each Internal Container: 135mm x 105mm x 60mm
Momo-No-Ki The Book by Chef Chris Burt and Andrew Richardson
Momo·No·Ki is the debut book from British chef Christopher Burt. Lavishly photographed and with easy-to-follow recipes, it provides insight into the mind of one of Britain’s most creative chefs. Inspired by the likes of David Chang, Claude Bosi and Sat Bains, Burt pushes the envelope in his mouth watering cuisine. He has travelled extensively through Asia, and his food embraces the fresh, vibrant flavours of that continent.
No risk is too large and no danger too great as he breaks the rules with his innovative and unique style. An intuitive understanding of ingredients and flavour combinations underpins his highly creative work.
“Momo·No·Ki – fusion without confusion, creative
but not baffling, modern but modest” - Peter Kaminsky
Where do you even start buying a memorable gift for your loved one....
Purchasing a knife is a very personal choice. There are numerous things to consider: The weight, the style, balance, size and of course the aesthetic
Surprise someone special and take the stress out of choosing. Gift Cards are delivered to the recipient by email and include instructions on how to redeem them at checkout. Our Gift Cards have no additional processing fees and never expire.