Samurai Slicer Japanese Mandolin 60mm
Description
An impressive and versatile mandoline slicer with a range of features to upgrade your kitchen experience.
It has a slice width of 60mm, offering precision control and allowing you to create uniform slices, dices, and julienne cuts. The slicer has an adjustable flat blade thickness, ranging from 0.5 to 2.0mm, giving you the ability to tailor the thickness of your cuts to suit your specific needs. The slicer is equipped with a set of interchangeable comb (julienne) blades in 1mm, 2mm, and 4mm sizes, expanding the possibilities for your food preparation.
The Samurai slicer is constructed with high-quality materials, the slicer's body is made from ABS resin, while the blades are crafted from durable stainless steel.
Knife Type: Japanese Mandolin
Blade Length: 60mm (2.4")
Weight: 302g (10.7 ounces)
*A Chefslocker Exclusive to the UK
