The Original Konro grill from Kaginushi Kogyo is made by hand in Suzu Province, Japan. Since 1932 the traditional Japanese Konro has been handmade from diatomaceous earth (diatomite) sourced from the Noto Peninsula in Ishikawa.
Chefslocker introduced the Japanese Konro BBQ to the UK in 2017 and we remain the largest supplier in the UK of authentic Konro Grills with the biggest selection of sizes, direct from the diatomite mine in Suzu Province. After the earthquake in January 2024 many of the diatomite mines were devastated and with growing popularity, the original Japanese Konro became widely copied in China and the West.
Chefslocker introduced the Japanese Konro BBQ to the UK in 2017 and we remain the largest supplier in the UK of authentic Konro Grills with the biggest selection of sizes, direct from the diatomite mine in Suzu Province. After the earthquake in January 2024 many of the diatomite mines were devastated and with growing popularity, the original Japanese Konro became widely copied in China and the West.
Small Konro Grill / Yakitori BBQ - *Next Available Mid April
£325.00
£255.00
Sold out
The Small Konro is where it all started. The word Konro originates from around the 8th Century A.D and the original purpose of these little stoves was as a small room heater.
The Small Grill is a perfect size for counter top use when space is at a premium. But don't be fooled, this little grill is pwerfull and extremely efficient and remains our most poplular grill.
- Grill size for 2-4 persons
- Weight of 6.5kg
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes a cooking grid as standard
- 2 x stainless steel handles for lifting
- Dimensions:-230(W) x 310(L) x 200(H)mm
- Cooking grid dimensions:270 x 210mm (1 piece)
*Next available mid-April. To pre-order please contact [email protected]
The Medium Wide Kaginushi Konro (14kg)
£560.00
£410.00
The 'Wide One' - A very versatile size that sits between the XL and Large Konro with a cooking area of roughly 1/3 more than the large. Regularly seen on James Martin's popular Saturday morning show.
- Grill size for 4-8 persons
- Weight of 14kgs
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes a cooking grid as standard
- Dimensions: 200(h) x 460(w) x 350(d)mm
- Cooking grid dimensions: 450(w) x 300(d)mm (1 piece)
*Binchotan Preferred
*Extinguishing pot recommended
*Plancha & Shelving compatable
Large konro Grill / Yakitori BBQ (10kg)
£445.00
£395.00
Made from Diatomite (the fossilized remains of plankton) and mined traditionally by hand in Suzu Japan, the blocks are joined together without the use of mortar, for a stronger, tighter and more fire resistant finish. The Konro is then baked at 1,000 degrees for six hours making them extremely durable.
Because Diatomite Grills have superior heat insulation properties, charcoal used in them starts easily and burns for longer....
It's composition and structure creates even heat distribution and very efficient cooking.
- Grill size for 4-8 persons
- Weight of 10kgs
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes 2 cooking grids as standard
- 2 x stainless steel handles for listing
- Dimensions:-200(h) x 540(w) x 230(d)mm
Kaginushi Large and Long Konro Grill (17kg)
£620.00
£490.00
The longest Konro on the market and one of the most widely used on the streets of Osaka. There really is no better way to cook a large number of your Yakitori / Kushiyaki skewers.
- For 8-12 persons
- Weight of 17kg
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes 2 cooking grids as standard
- Stainless steel handles for lifting
- Dimensions: 77 x 23 x 21 cm
- Cooking grid dimensions: 360 x 205mm x 3 pieces
*Binchotan charcoal advised
*Extinguishing Pot advised
The XL Kaginushi Konro (22KG)
£675.00
£525.00
An Exclusive to Chefslocker, our XL Konro, with a single large wire mesh has always been popular with restaurants and hotels but home users too are now upgrading to this substantially large size with over double the cooking area of the Large Konro.
- Grill size for 8-12 People
- Weight: 22kg
- Dimensions: 20 x 46 x 35cm
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Single wire mesh
*Binchotan Preferred
*Extinguishing pot recommended
*Plancha & Shelving compatable
XXL Kaginushi Konro Grill (25kg)
£720.00
£565.00
'Wide and Long' - This hefty bit of kit is the very largest Konro on the market and very sought after. Using one single mesh it is more than capable of catering very large events or as a focal point of the kitchen.
The biggest Original Konro Grill on the planet!!
- Grill size for 10 - 15 people
- Weight; 25kg
- Material: Diatomaceous earth
- Working Temperature 107c to 305c
- Includes a single mesh
- Dimensions: 920 x 350 x 110mm
- Cooking Area: 800 x 215 x 115 mm
*Binchotan Preferred
*Extinguishing pot recommended
*Plancha & Shelving compatable
Heavy weight plancha for Medium, XL & XXL Konro
£120.00
£75.00
*NEW FOR 2025 - This solid stainless steel plancha griddle is a must have addition to the Konro. It sits perfectly on top of the medium wide grill but can also be used on a portion the XL and XXL. Perfect for your smash burgers, eggs & Bacon.
Weighing 3.5kg the plancha will never warp and and it's stainless steel construction makes it easy to clean and maintain.
- W 45.5 x D 32 x H 12.6 cm
- Weight:3.5 kg
The B-3 Twin Chamber Yakitori / Hibachi / Konro Grill
£280.00
£145.00
This smart and substantial Konro combines all the benefits of the traditional grills, with modern styling and an attractive price. The dual chambers offer the added advantage of being able to cook at different temperatures at the same time (or just using one side - saving on charcoal).
Extremely efficient and economical for home or professional use.
Dimensions: L410 x W240 x H180
Mesh: L401mm x W240mm
Weight: 5.1kg
Materials: Diatomaceous earth & metal detailing
*As of 2022 we are aware of other companies selling similar looking grills in the UK.
We can Guarantee our stock has and always will come from Japan.
Made by the same Manufacturer as the Original Konro
B-4 FULL METAL JACKET Dual Chamber Konro / Hibachi Grill
£280.00
£155.00
This smart and substantial Konro combines all the benefits of the traditional grills, with modern styling and an attractive price. The dual chambers offer the added advantage of being able to cook at different temperatures at the same time (or just using one side - saving on charcoal).
Extremely efficient and economical for home or professional use.
Dimensions: L370 x W200 x H180mm
Mesh: L350mm x W200mm
Weight: 5.2kg
Materials: Diatomaceous earth & metal detailing
*Pressed diatomite
As of 2022 we are aware of other companies selling similar looking grills in the UK.
We can Guarantee our stock has and always will come from Japan.
Made by the same Manufacturer as the Original Konro Grill
** AS USED BY BBQ GURU @shropshire.lad and as seen on ITV's Ainsley's Good Mood Food
What is a Konro Grill?
Back in the Edo period of Japan the word 'Konro' referred to a small box shaped unit that would be filled with wood or charcoal to heat a traditional Japanese house in an affordable way.
Why is the Konro Grill so Special?
Years passed and the design of these original Konro Grills improved. They started to be used for the Japanese tradional Yakitori and Kushiyaki (skewered fish). It wasn't before long that Diatomaceous Earth (Diatomite) started being used to make the Konro Grill, specifically for cooking.
What is Diatomaceous Earth (Diatomite)?
The Japanese Konro grill is made from Diatomaceous Earth. Also known as Diatomite, this incredible insulating material is a sedimentary rock composed of the skeletal remains of single-cell equatic algaes known as 'diatoms'. This unique form of silica has an elaborate honeycomb structure, peppered with thousands of tiny holes ranging from a few microns to submicron diameters. It's pretty special stuff!
Why is Diatomaceous Earth used in the construction
of the Original Konro grill?
The honeycomb construction of Diatomite makes it an incredible insulator, commonly used in the production of kilns. Found only in relatively small deposits around the globe and difficult to mine, it is only Kaginushi of Ishikawa that have pefected the mining and production of the original Konro Grill. Using traditional techniques the Diatomaceous Earth is painstakingly mined and shaped into solid blocks. Using a technique more widely used in woodwork the blocks are pieced together without the use of any filler to maximize it's insulating properties. Using hammer and chisel the interior of the Konro is angled so as to reflect the internal heat in on itself. In Chefslocker trials using our Binchotan Charcoal the interior can reach a staggering 750 degrees celsius, whilst the outside remains only warm to the touch.
Small Konro Grill / Yakitori BBQ - *Next Available Mid April
£325.00
£255.00
Sold out
The Small Konro is where it all started. The word Konro originates from around the 8th Century A.D and the original purpose of these little stoves was as a small room heater.
The Small Grill is a perfect size for counter top use when space is at a premium. But don't be fooled, this little grill is pwerfull and extremely efficient and remains our most poplular grill.
- Grill size for 2-4 persons
- Weight of 6.5kg
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes a cooking grid as standard
- 2 x stainless steel handles for lifting
- Dimensions:-230(W) x 310(L) x 200(H)mm
- Cooking grid dimensions:270 x 210mm (1 piece)
*Next available mid-April. To pre-order please contact [email protected]
The Medium Wide Kaginushi Konro (14kg)
£560.00
£410.00
The 'Wide One' - A very versatile size that sits between the XL and Large Konro with a cooking area of roughly 1/3 more than the large. Regularly seen on James Martin's popular Saturday morning show.
- Grill size for 4-8 persons
- Weight of 14kgs
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes a cooking grid as standard
- Dimensions: 200(h) x 460(w) x 350(d)mm
- Cooking grid dimensions: 450(w) x 300(d)mm (1 piece)
*Binchotan Preferred
*Extinguishing pot recommended
*Plancha & Shelving compatable
Large konro Grill / Yakitori BBQ (10kg)
£445.00
£395.00
Made from Diatomite (the fossilized remains of plankton) and mined traditionally by hand in Suzu Japan, the blocks are joined together without the use of mortar, for a stronger, tighter and more fire resistant finish. The Konro is then baked at 1,000 degrees for six hours making them extremely durable.
Because Diatomite Grills have superior heat insulation properties, charcoal used in them starts easily and burns for longer....
It's composition and structure creates even heat distribution and very efficient cooking.
- Grill size for 4-8 persons
- Weight of 10kgs
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes 2 cooking grids as standard
- 2 x stainless steel handles for listing
- Dimensions:-200(h) x 540(w) x 230(d)mm
Kaginushi Large and Long Konro Grill (17kg)
£620.00
£490.00
The longest Konro on the market and one of the most widely used on the streets of Osaka. There really is no better way to cook a large number of your Yakitori / Kushiyaki skewers.
- For 8-12 persons
- Weight of 17kg
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Includes 2 cooking grids as standard
- Stainless steel handles for lifting
- Dimensions: 77 x 23 x 21 cm
- Cooking grid dimensions: 360 x 205mm x 3 pieces
*Binchotan charcoal advised
*Extinguishing Pot advised
The XL Kaginushi Konro (22KG)
£675.00
£525.00
An Exclusive to Chefslocker, our XL Konro, with a single large wire mesh has always been popular with restaurants and hotels but home users too are now upgrading to this substantially large size with over double the cooking area of the Large Konro.
- Grill size for 8-12 People
- Weight: 22kg
- Dimensions: 20 x 46 x 35cm
- Material: Diatomaceous earth
- Working temperature 107°C to 350°C
- Single wire mesh
*Binchotan Preferred
*Extinguishing pot recommended
*Plancha & Shelving compatable
XXL Kaginushi Konro Grill (25kg)
£720.00
£565.00
'Wide and Long' - This hefty bit of kit is the very largest Konro on the market and very sought after. Using one single mesh it is more than capable of catering very large events or as a focal point of the kitchen.
The biggest Original Konro Grill on the planet!!
- Grill size for 10 - 15 people
- Weight; 25kg
- Material: Diatomaceous earth
- Working Temperature 107c to 305c
- Includes a single mesh
- Dimensions: 920 x 350 x 110mm
- Cooking Area: 800 x 215 x 115 mm
*Binchotan Preferred
*Extinguishing pot recommended
*Plancha & Shelving compatable
Heavy weight plancha for Medium, XL & XXL Konro
£120.00
£75.00
*NEW FOR 2025 - This solid stainless steel plancha griddle is a must have addition to the Konro. It sits perfectly on top of the medium wide grill but can also be used on a portion the XL and XXL. Perfect for your smash burgers, eggs & Bacon.
Weighing 3.5kg the plancha will never warp and and it's stainless steel construction makes it easy to clean and maintain.
- W 45.5 x D 32 x H 12.6 cm
- Weight:3.5 kg
The B-3 Twin Chamber Yakitori / Hibachi / Konro Grill
£280.00
£145.00
This smart and substantial Konro combines all the benefits of the traditional grills, with modern styling and an attractive price. The dual chambers offer the added advantage of being able to cook at different temperatures at the same time (or just using one side - saving on charcoal).
Extremely efficient and economical for home or professional use.
Dimensions: L410 x W240 x H180
Mesh: L401mm x W240mm
Weight: 5.1kg
Materials: Diatomaceous earth & metal detailing
*As of 2022 we are aware of other companies selling similar looking grills in the UK.
We can Guarantee our stock has and always will come from Japan.
Made by the same Manufacturer as the Original Konro
B-4 FULL METAL JACKET Dual Chamber Konro / Hibachi Grill
£280.00
£155.00
This smart and substantial Konro combines all the benefits of the traditional grills, with modern styling and an attractive price. The dual chambers offer the added advantage of being able to cook at different temperatures at the same time (or just using one side - saving on charcoal).
Extremely efficient and economical for home or professional use.
Dimensions: L370 x W200 x H180mm
Mesh: L350mm x W200mm
Weight: 5.2kg
Materials: Diatomaceous earth & metal detailing
*Pressed diatomite
As of 2022 we are aware of other companies selling similar looking grills in the UK.
We can Guarantee our stock has and always will come from Japan.
Made by the same Manufacturer as the Original Konro Grill
** AS USED BY BBQ GURU @shropshire.lad and as seen on ITV's Ainsley's Good Mood Food
Why choose the Original Kaginushi Konro Grill...
The market is now flooded with Konro style grills but these are invariably made from heat bricks, not dissimilar to those that can be bought from any builders merchant. They are mass produced on a production line here in the UK, Eastern Europe or China. The thermal insulating properties are minimal when compared with the Diatomite used in the Origanal Konro Grill. The attention to detail is poor and these grills are often incredibly heavy.
There is a lot of confusion out there...
Many of these table top grills look very similar to the origanal Kaginushi Grill but that is where any similarity ends. There is good reason why they are always in short supply and fhd preferred choice of professional Chefs.
We only sell Japanese Grills
Any table top rectangular grill can be called a Konro Grill as it's not a brand name and to our knowledge only Kaginushi of Ishikawa in Suzu province Japan produce the original Konro Grill handmade entirely from Diatomaceous Earth. Unless specified as 'Kaginushi' it will not perform in the same way and is more than likely not from Japan. With years of experience working with the mine and a network of distributors in Japan, you can always be assured that you are getting the real deal with Chefslocker.
Over the past couple of years the team here have tested a wide range of 'Konro' alternatives and found the following which you may find helpful when making your choice.
- All of the grills we trialed were incredibly heavy and we wouldn't class them as portable. Many include a large amount of metal which not only adds weight but can become incredibly hot. A comparable size Original Konro Grill from Chefslocker is roughly a quarter of the weight and only ever becomes warm to the touch.
- We found the metal finish surrounding a number of the grills and used for the legs was sharp and poorly finished. The Kaginushi Konro has smooth, heat resistant feet that are perfectly safe on any surface. Metal feet are likely to scratch the surface and possibly even cause burns.
- The walls of other grills are invariably thinner than the walls of the Kaginushi and the interior is vertical, reducing heat retention and making it harder to light your charcoal within. The original has a slanted interior which reflects heat, enabling it to reach a much higher temperature. A larger inner base of these other grills also means more charcoal is needed when starting your cook.
- The longevity of Diatomaceous earth is well known and this special material will not deteriorate. A well looked after Konro Grill should last a lifetime when used with a binchotan style charcoal. Some of the branded grills we tried offered 'kits' to replace the walls once they have worn out.
- The exterior of many of these grills becomes incredibly hot, which is not only a burn risk it conducts the heat outwards, decreasing efficiency.
In Conclusion
In our view these branded tabletop grills that come under the style of a Konro bear little in common with the traditional Konro from Kaginushi Kogyo. Michelin Chefs choose the original Konro for the same reason the Japanese have been using them in Izakaya bars throughout Japan for centuries. Nothing quite compares to the insulating properties of Diatomite when seeking a high consistent temperature for an extended period of time.
In 2015 Chefslocker was founded by a Chef and a team of industry experts with integrity. The company has forged long lasting relationships with Japanese producers and distributors to provide traditional Japanese crafstmanship. 10 years later, we will only ever stock the original Kaginushi Konro Grill and will always do our best to source the best performing Binchotan Charcoal at the best possible price for our customers.
Sumi Binchotan (Original White) Charcoal Briquettes (10-40kg)
The preferred fuel for you Konro Grill... and the very same Binchotan Briquettes we sell to the very best restaurants throughout Europe and widely used throughout Japan.
- Minimum 7-8 Hour burning time
- Almost Smoke Free
- Very little 'flair up'
- Provides a very consistant temperature
- 100% Natural
*SAVE BY SUBSCRIBING: WWW.BINCHOTANCHARCOAL.CO.UK
Vietnamese Sumi Binchotan Charcoal Briquettes (10kg - 40kg)
We've sourced a reliable supplier in Vietnam which produces a sustainable briquette that's performance is comparable to our popular Sumi Binchotan Briquettes that we have been selling for many years to some of the best Chefs in the country.
The Vietnamese Binchotan Briquettes are a more affordable alternative, easier to light and will still comfortably last for a 5 hour cook.
Vietnamese charcoal has become incredibly popular in Japan, using exactly the same production methods. The vast majority of these particular briquettes are exported to Japan.
Moisture: 7 % Max
Ash: 4 – 5 Max
Volatile matter: 8.01% Max
Fixed Carbon: 75% Min
Calorific: 7500 Kcal/kg Min
Burning time: 4 - 5 hours
100% Natural
*SAVE BY SUBSCRIBING: WWW.BINCHOTANCHARCOAL.CO.UK
For information regarding our Binchotan Charcoal subscription service please visit: www.binchotancharcoal.co.uk
