SAKAI TAKAYUKI INOX 240mm LACQUERED YANAGIBA JAPANESE CHEF KNIFE WITH SAYA
A stunning Stainless Steel version of the Yanagiba at just the right size, incorporating corrosion resistent Molybdenum (AUS-8) with added Vanadium which further increases strength, toughness and edge retention.
Complete with a Lacquered Magnolia Saya and Pin.
- Molybdenum (AUS-8) Steel
- Single Bevel (Right Handed Use)
- 240mm Blade
** As used by Head Chef Olivia Burt
(MasterChef Professionals, Ex Ritz Hotel)