Chefslocker - Japanese Kitchen Knives - Konro Grill - Binchotan Charcoal
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​A
Japanese steak knife is a hard thing to find. As you may be aware a traditional Japanese diet consists of alot of fish, chicken, rice and vegetables. Chopsticks and when needed a spoon are used but there is little need for super sharp steak knife.


We've teamed up with arguably the most famous brand in cutlery to offer a knife which fits the void perfectly. In keeping with many of our Japanese knives and of exceptional quality. The full tang hammered steak knife is Elegant, perfectly balanced and Ergonomically INCREDIBLE...
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"You'll never Look at a Steak Knife in the same way"
#BBQ Guru Adam Purnell @Shropshire.Lad
Netflix @crazy_delicious 



​

£45
*Introductory Price
​£25

View details
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As used by Marcus Bawdon, author of the best selling FOOD AND FIRE
Founder of @CountryWoodSmoke Youtube channel and editor of UK BBQ Magazine


Due to popular demand and the increased interest in cooking from home we bring you the Original Steak knife before we improved it
- This knife is serrated and bears the same Full Tang handle 

The Original Full Tang Steak Knife (23cm) Box of Six

£135.00 £110.00
View Details

Sourced from arguably the finest cutlery producers in the world.

We bring you a perfectly formed steak knife in keeping with our ethos of quality and longevity. Beautifully designed and incredibly comfortable in the hand, served up in an elegant presentation box


  • Full Tang (the blade continues into the handle)
  • Rose wood handle
  • Stainless Steel
  • Ergonomically Designed
  • Partially Serrated Edge
  • 23cm total length

Kai Shun Premier (Tim Maltzer) Paring / Steak knife - 90mm

£140.00 £120.00
View Details

The Kai Shun Tim Mälzer knives feature KAI's famous Damascus layered metal structure, combined with a very hard core of VG-MAX steel. The blade is hand hammered Japanese style. This technique is called Tshuchime. This not only ensures high sharpness and a beautiful appearance, but it also ensures that the product that you are cutting doesn't stick to the blade. The core of the blade features 32 layers rustproof Damascus steel on the outside. The hardness of these blades is 61 ± 1 HRC, which is exceptionally hard. This retains the knife sharpness very long. The handle is made of brown walnut and sits very nicely in your hand, both left and right handed. A beautiful detail is the logo of Tim Mälzer on the end of the handle. All in all, a gorgeous, functional knife to love.


Blade Length: 9.0cm 

Handle Length: 10.5cm 


**Equally suitable as an extravagant Steak Knife

SAKAI TAKAYUKI VG10 33 LAYER DAMASCUS JAPANESE STEAK KNIFE 120MM - KEYAKI HANDLE

£110.00 £85.00
View Details

A Japanese steak knife is a hard thing to find. As you may be aware a traditional Japanese diet consists of alot of fish, chicken, rice and vegetables. Chopsticks and when needed a spoon are used but there is little need for super sharp steak knife when eating the world famous Wagyu Beef!


This uniquely Japanese styled Steak Knife is Ultra sharp and probably not a shape you are familiar with. It may take a bit of getting used to, but when you do there will be no turning back!


Steel Type: VG10 33 Layer (Stain resistant steel)

HRC: 60-62

Blade Type: Double edged blade

Blade Length: 120mm (4.7")

Blade Height: 30mm (1.2")

Handle Material: Keyaki Handle(Japanese Elm) 

Handle Length: 124mm (4.9")

Weight: 72g (2.5 ounces)

Kai Shun Premier (Tim Maltzer) Paring / Steak knife - 90mm

£140.00 £120.00
View Details

The Kai Shun Tim Mälzer knives feature KAI's famous Damascus layered metal structure, combined with a very hard core of VG-MAX steel. The blade is hand hammered Japanese style. This technique is called Tshuchime. This not only ensures high sharpness and a beautiful appearance, but it also ensures that the product that you are cutting doesn't stick to the blade. The core of the blade features 32 layers rustproof Damascus steel on the outside. The hardness of these blades is 61 ± 1 HRC, which is exceptionally hard. This retains the knife sharpness very long. The handle is made of brown walnut and sits very nicely in your hand, both left and right handed. A beautiful detail is the logo of Tim Mälzer on the end of the handle. All in all, a gorgeous, functional knife to love.


Blade Length: 9.0cm 

Handle Length: 10.5cm 


**Equally suitable as an extravagant Steak Knife

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* All Prices Include UK VAT 

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The Sale of Kitchen Knives is stictly prohibited to those under 18 years of age
UK Based company since 2015 supplying the whole of the EU
 
  • HOME
  • KNIVES
    • NEW KNIVES 2022
    • SETO ISEYA
    • SAKAI TAKAYUKI
    • Misono
    • Seisuke Hamono
    • Shigeki Tanaka
    • KANETSUNE
    • TOJIRO
    • KAI SHUN
    • CARBON STEEL
    • Steak Knives
    • Sayas / Knife Sheaths / Knife Protection
  • Knife Types
    • NEW KNIVES 2022
    • Paring / Petty
    • Santoku / Utility
    • Nakiri / Usuba
    • Gyuto / Chef
    • Carving / Slicing / Bread
    • Deba / Butchery
    • Sashimi / Yanagiba / Kiritsuke / Takohiki
    • Boning / Filleting Butchery
    • Steak Knives
    • Sayas / Knife Sheaths / Knife Protection
  • Sharpening
    • Honing Rod >
      • Black Ceramic (1000)
      • Sintered Ruby (2000)
    • Ceramic Honing wheel
    • Sharpening Guide
  • Cast Iron Pans
  • Knife Rolls
  • Knife Storage
    • Designer Knife Block + Rack
    • Bamboo Block
    • Handmade Knife Rolls
    • Sayas / Knife Sheaths / Knife Protection
  • ACCESSORIES
    • Gift Cards
    • Petromax Cast Iron Pans
    • Netherton Foundry Steak Press
    • MEATER Wireless Thermometer
    • Japanese Mandolin
    • Professional Japanese Condiment Box
    • Yakitori Skewers
    • Steak Knives
    • Ceramic honing wheel
    • Rust Remover
    • Garnish >
      • Chiba Turning Slicer
      • Chiba Tsumataro
      • Kaiten Tsumakirikun
    • LooftLighter Fire Lighter
  • Chiba S
    • Chiba S Peeler
    • Chiba Tsumataro
    • Kaiten Tsumakirikun
  • Konro Grill
    • Starter Pan
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing pot
    • Replacement Mesh Grills >
      • Small (6.5kg) Mesh
      • Medium (14kg) Konro
      • XL Konro (22kg) Mesh
      • XXL Konro (25kg)
      • B4 Mesh
      • Round Mesh for Travel BBQ
    • Binchotan Charcoal
    • Lighting Your Konro >
      • Vietnamese Starter Chimney
      • Natural Firelighters
      • HellRazr Incinerator
    • LooftLighter FireLighter
    • Yakitori Skewers >
      • Hellrazr Skewers
    • MEATER Wireless Thermometer
    • Konro Advice >
      • Expert View
    • Discounted Konro's
    • Konro BBQ Rental
  • Konro Mini
  • Charcoal Oven
    • Hellrazr Smoker
    • HellRazr Incinerator
    • HellRazr User Manual
  • Binchotan
    • Looftlighter Fire Lighter
    • Starter Pan
    • Vietnamese Starter Chimney
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing Pot
    • Natural Fire Lighters
  • Knowledge
    • Knife Care
    • STEEL TYPES
    • KNIFE TYPES
    • konro advice
  • About
    • Media / TV
    • Customers
    • Our Friends
    • We've Got You
    • CONTACT
    • Delivery
    • HellRazr User Manual