USED by some of the very best Chefs in the Country - As seen on Saturday Kitchen, Great British Menu, Masterchef the Professionals and a favourite of TV Chef James Martin
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As Seen on
ITV's James Martin
"Amazing bit of kit - at last a wrap that is as good quality as the knives that go in it."
"Helping our people in the Hospitality Industry"
Join a well established network of Industry professionals
Gyuto - Santoku - Petty - Deba - Sashimi -Yanagiba - Sujihiki - Kengata - Kiritsuke - Nakiri - Usuba - Honesuki - Gokujo
Yakitori BBQ / Konro Grill / Schichirin Grill / Japanese BBQ / Binchotan Charcoal UK
Customers include 3 Michelin*** The Fat Duck, 2 Michelin** Star Sat Bains in Nottingham, 2** Claude Bosi at Bibendum, 1 Michelin* Paul Ainsworth, 1 Michelin* Casamia, Chef James Close at 2 Michelin** The Raby Hunt, Dinner by Heston Blumenthal at the Mandarin Hotel, 2 Michelin** Michael Wignall at Gidleigh Park, 1 Michelin* Carters of Moseley, 1 Michelin* Restaurant James Sommerin, 1 Michelin* Kenny Atkinson at House of Tides, 1 Michelin* Tommy Banks and ITV's James Martin...