Chefslocker - Japanese Kitchen Knives - Konro Grill - Binchotan Charcoal
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Kai Shun Premier (Tim Maltzer) Paring / Steak knife - 90mm

SKU:
£140.00
£120.00
£120.00
On Sale
Unavailable
per item

Description

The Kai Shun Tim Mälzer knives feature KAI's famous Damascus layered metal structure, combined with a very hard core of VG-MAX steel. The blade is hand hammered Japanese style. This technique is called Tshuchime. This not only ensures high sharpness and a beautiful appearance, but it also ensures that the product that you are cutting doesn't stick to the blade. The core of the blade features 32 layers rustproof Damascus steel on the outside. The hardness of these blades is 61 ± 1 HRC, which is exceptionally hard. This retains the knife sharpness very long. The handle is made of brown walnut and sits very nicely in your hand, both left and right handed. A beautiful detail is the logo of Tim Mälzer on the end of the handle. All in all, a gorgeous, functional knife to love.


Blade Length: 9.0cm 

Handle Length: 10.5cm 


**Equally suitable as an extravagant Steak Knife

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* All Prices Include UK VAT 

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The Sale of Kitchen Knives is stictly prohibited to those under 18 years of age
UK Based company since 2015 supplying the whole of the EU
 
  • HOME
  • KNIVES
    • NEW KNIVES 2022
    • SETO ISEYA
    • SAKAI TAKAYUKI
    • Misono
    • Seisuke Hamono
    • Shigeki Tanaka
    • KANETSUNE
    • TOJIRO
    • KAI SHUN
    • CARBON STEEL
    • Steak Knives
    • Sayas / Knife Sheaths / Knife Protection
  • Knife Types
    • NEW KNIVES 2022
    • Paring / Petty
    • Santoku / Utility
    • Nakiri / Usuba
    • Gyuto / Chef
    • Carving / Slicing / Bread
    • Deba / Butchery
    • Sashimi / Yanagiba / Kiritsuke / Takohiki
    • Boning / Filleting Butchery
    • Steak Knives
    • Sayas / Knife Sheaths / Knife Protection
  • Sharpening
    • Honing Rod >
      • Black Ceramic (1000)
      • Sintered Ruby (2000)
    • Ceramic Honing wheel
    • Sharpening Guide
  • Cast Iron Pans
  • Knife Rolls
  • Knife Storage
    • Designer Knife Block + Rack
    • Bamboo Block
    • Handmade Knife Rolls
    • Sayas / Knife Sheaths / Knife Protection
  • ACCESSORIES
    • Gift Cards
    • Petromax Cast Iron Pans
    • Netherton Foundry Steak Press
    • MEATER Wireless Thermometer
    • Japanese Mandolin
    • Professional Japanese Condiment Box
    • Yakitori Skewers
    • Steak Knives
    • Ceramic honing wheel
    • Rust Remover
    • Garnish >
      • Chiba Turning Slicer
      • Chiba Tsumataro
      • Kaiten Tsumakirikun
    • LooftLighter Fire Lighter
  • Chiba S
    • Chiba S Peeler
    • Chiba Tsumataro
    • Kaiten Tsumakirikun
  • Konro Grill
    • Starter Pan
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing pot
    • Replacement Mesh Grills >
      • Small (6.5kg) Mesh
      • Medium (14kg) Konro
      • XL Konro (22kg) Mesh
      • XXL Konro (25kg)
      • B4 Mesh
      • Round Mesh for Travel BBQ
    • Binchotan Charcoal
    • Lighting Your Konro >
      • Vietnamese Starter Chimney
      • Natural Firelighters
      • HellRazr Incinerator
    • LooftLighter FireLighter
    • Yakitori Skewers >
      • Hellrazr Skewers
    • MEATER Wireless Thermometer
    • Konro Advice >
      • Expert View
    • Discounted Konro's
    • Konro BBQ Rental
  • Konro Mini
  • Charcoal Oven
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    • HellRazr Incinerator
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  • Binchotan
    • Looftlighter Fire Lighter
    • Starter Pan
    • Vietnamese Starter Chimney
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing Pot
    • Natural Fire Lighters
  • Knowledge
    • Knife Care
    • STEEL TYPES
    • KNIFE TYPES
    • konro advice
  • About
    • Media / TV
    • Customers
    • Our Friends
    • We've Got You
    • CONTACT
    • Delivery
    • HellRazr User Manual