Chefslocker - Japanese Kitchen Knives - Konro Grill - Binchotan Charcoal
  • HOME
    • New Arrivals
    • Browse Products
  • Blacksmiths
    • Masutani Kunihira
    • SETO ISEYA
    • Seisuke Hamono
    • SAKAI TAKAYUKI
    • Misono
    • Seki Kanetsugu
    • KANETSUNE
    • TOJIRO
    • KAI SHUN
    • Sayas / Knife Sheaths
  • Knife Types
    • Paring / Petty
    • Santoku / Utility
    • Nakiri / Usuba
    • Gyuto / Chef
    • Carving / Slicing / Bread
    • Sashimi / Yanagiba / Kiritsuke / Takohiki
    • Boning / Fish / Filleting / Honesuki
    • Deba / Butchery
    • Steak Knives
    • SHARPENING >
      • CERAMIC HONING WHEEL
      • Honing Rods >
        • SAKAI TAKAYUKI BLACK CERAMIC (1000)
        • MAC WHITE CERAMIC (1200)
        • Houei CERAMIC 'MINI'
    • Sayas / Knife Sheaths
  • Knife Storage
    • KNIFE ROLLS >
      • THE GOURMET ROLL
      • THE EXECUTIVE
    • Designer Knife Block + Rack
    • Sayas / Knife Sheaths / Knife Protection
  • Chopping Boards
    • HASEGAWA BLACK WOODEN CORE
    • END GRAIN TEAK BLOCK
    • ASAHI PRO XL
  • Konro Grill
    • Konro Attachments
    • Travel Grills
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing pot
    • Lighting Your Konro >
      • Starter Pan
      • LooftLighter FireLighter
      • Vietnamese Starter Chimney
      • Natural Firelighters
      • Advise on Lighting your Binchotan
    • Replacement Mesh Grills >
      • Small (6.5kg) / Large (10kg) Mesh
      • Medium (14kg) Konro
      • XL Konro (22kg) Mesh
      • XXL Konro (25kg)
      • B4 Mesh
      • Round Mesh for Travel BBQ
    • Cast Iron Pans *SALE
    • Charcoal >
      • Binchotan Charcoal
    • Yakitori Skewers
    • BBQ Apron
    • MEATER Wireless Thermometer
    • Konro Advice
  • Hellrazr BBQ
    • Hellrazr Bear Trap
    • Hellrazr Skewers
    • Leather Apron
    • HellRazr User Manual
    • BBQ Apron
  • Accessories
    • Chopping Boards >
      • Hasegawa Black
      • End Grain Teak
      • ASAHI PRO (XL)
    • Chiba S >
      • Chiba S Peeler
      • Chiba Tsumataro
      • Kaiten Tsumakirikun
    • SHARPENING >
      • Ceramic Honing wheel
      • Honing Rods >
        • SAKAI TAKAYUKI Black Ceramic (1000)
        • MAC Ceramic (1200)
        • Houei Ceramic 'MINI' (1200)
    • BBQ Apron
    • Yakitori Skewers >
      • Traditional Japanese Skewers
    • Japanese Condiment Box
    • Cast Iron Pans *SALE
    • Japanese Mandolin
    • FlameWood SPICE GRINDER
    • Netherton Foundry Steak Press
    • MEATER Wireless Thermometer
    • Gift Cards
  • XMAS LOCKER

Yoshihiro - Sakai Japan

Yoshihiro have been producing knives in much the same way for over a century in Sakai Japan. The skills the craftsmen use have actually been around much longer than that. The origins of the techniques used to make Yoshihiro knives began in the 14th century, when swordsmiths used techniques of handling iron, fire and water to create the Katana of the Sumurai.
          As the history of Japanese knife forging tells us, over a period of centuries, the sword smiths gradually transitioned to knife smiths. With that transition came an ethos of knife making that sets the region apart when it comes to quality and precision. Making Yoshihiro one of the best Knife brands around.



​
  • VG 10 steel blade with 16 layers of damascus
  • Stainless steel finish
  • Mahogany wooden handle
  • Elegant, hammered texture
  • Superior sharpness, durable, stain resistant
  • Handcrafted in Japan 
  • HRC 60
Yoshihiro Knives
Picture
Picture
Yoshihiro Knives
Yoshihiro Knives

Picture


​Our VG-10 Hammered Damascus Gyuto Chef Knife is forged with a Western style curved blade that smoothly rocks back and forth with an extended tip for quick chopping. Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, this knife is complimented with a premium Western style handcrafted mahogany handle that extends to the full tang of the knife and is NSF certified for commercial kitchens and ergonomically welds to the hand for seamless use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one of a kind work of art.

Other Hammered Knives
Haru Knives / Yoshihiro Knives
VIEW DETAILS

210mm
£140.00



* All Prices Include UK VAT 
Supplying the Original Konro Grill from 2017
​Est. 2015

HOME
PRODUCTS
KNOWLEDGE
STEEL TYPE

KNIFE CARE
​

KONRO ADVICE
jeremy pang chef school of wok
hospitality action
Picture
adam purnell shropshire lad bbq
yacht supplier
Petromax pans
meater plus
yachts for sale
Picture
ABOUT
DELIVERY
FACEBOOK

CONTACT
TWITTER
Terms+Conditions 
Picture
Picture

The Sale of Kitchen Knives is stictly prohibited to those under 18 years of age
UK Based company since 2015 supplying the whole of the EU
 
  • HOME
    • New Arrivals
    • Browse Products
  • Blacksmiths
    • Masutani Kunihira
    • SETO ISEYA
    • Seisuke Hamono
    • SAKAI TAKAYUKI
    • Misono
    • Seki Kanetsugu
    • KANETSUNE
    • TOJIRO
    • KAI SHUN
    • Sayas / Knife Sheaths
  • Knife Types
    • Paring / Petty
    • Santoku / Utility
    • Nakiri / Usuba
    • Gyuto / Chef
    • Carving / Slicing / Bread
    • Sashimi / Yanagiba / Kiritsuke / Takohiki
    • Boning / Fish / Filleting / Honesuki
    • Deba / Butchery
    • Steak Knives
    • SHARPENING >
      • CERAMIC HONING WHEEL
      • Honing Rods >
        • SAKAI TAKAYUKI BLACK CERAMIC (1000)
        • MAC WHITE CERAMIC (1200)
        • Houei CERAMIC 'MINI'
    • Sayas / Knife Sheaths
  • Knife Storage
    • KNIFE ROLLS >
      • THE GOURMET ROLL
      • THE EXECUTIVE
    • Designer Knife Block + Rack
    • Sayas / Knife Sheaths / Knife Protection
  • Chopping Boards
    • HASEGAWA BLACK WOODEN CORE
    • END GRAIN TEAK BLOCK
    • ASAHI PRO XL
  • Konro Grill
    • Konro Attachments
    • Travel Grills
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing pot
    • Lighting Your Konro >
      • Starter Pan
      • LooftLighter FireLighter
      • Vietnamese Starter Chimney
      • Natural Firelighters
      • Advise on Lighting your Binchotan
    • Replacement Mesh Grills >
      • Small (6.5kg) / Large (10kg) Mesh
      • Medium (14kg) Konro
      • XL Konro (22kg) Mesh
      • XXL Konro (25kg)
      • B4 Mesh
      • Round Mesh for Travel BBQ
    • Cast Iron Pans *SALE
    • Charcoal >
      • Binchotan Charcoal
    • Yakitori Skewers
    • BBQ Apron
    • MEATER Wireless Thermometer
    • Konro Advice
  • Hellrazr BBQ
    • Hellrazr Bear Trap
    • Hellrazr Skewers
    • Leather Apron
    • HellRazr User Manual
    • BBQ Apron
  • Accessories
    • Chopping Boards >
      • Hasegawa Black
      • End Grain Teak
      • ASAHI PRO (XL)
    • Chiba S >
      • Chiba S Peeler
      • Chiba Tsumataro
      • Kaiten Tsumakirikun
    • SHARPENING >
      • Ceramic Honing wheel
      • Honing Rods >
        • SAKAI TAKAYUKI Black Ceramic (1000)
        • MAC Ceramic (1200)
        • Houei Ceramic 'MINI' (1200)
    • BBQ Apron
    • Yakitori Skewers >
      • Traditional Japanese Skewers
    • Japanese Condiment Box
    • Cast Iron Pans *SALE
    • Japanese Mandolin
    • FlameWood SPICE GRINDER
    • Netherton Foundry Steak Press
    • MEATER Wireless Thermometer
    • Gift Cards
  • XMAS LOCKER