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Had enough of hacking through meat with your dated Carving Knife, try one of ours and feel the difference...
Make the Sunday Lunch a pleasure and plate like a pro with our selection of some of the finest Japanese carving Knives
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Tojiro of Niigata Provence are a Global Brand - well known to professional Chefs. Established in 1964 they are now a World Leader in Premium Japanese Knives.
There premis is to take traditional methods and bring them up to date with modern demands..... A Light weight carving knife that will making slicing a breeze
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A slicing knife or carving knife traditionally used for fish but equally suited to a roast
Beautifully finished and excellently balanced with a familiar western handle.
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Shaped in the traditional style of the Japanese Katana or Samurai sword, this is the ultimate knife for carving large roasts or thinly slicing fish.
A massive 270mm of VG10 Steel, clad in beautiful Damascus, will effortlessly slice your roast wafer thin - Sundays lunch will never be the same again!
- VG10 Steel Core
- 33 Layer Damascus
- Full Tang
- Double Bevel
- Mahogany Handle
- HRC 60
- 270mm
A massive 270mm of VG10 Steel, clad in beautiful Damascus, will effortlessly slice your roast wafer thin - Sundays lunch will never be the same again!
- VG10 Steel Core
- 33 Layer Damascus
- Full Tang
- Double Bevel
- Mahogany Handle
- HRC 60
- 270mm
TOJIRO DP VG10 Bread Knife 215mm (F828)
The Tojiro DP is the ultimate Bread knife line offering exceptional value for the the quality of materials and worksmanship. Clad in stain resistant steel with a VG10 cutting core, this knife is razor sharp and a pleasure to use.
- VG10 Core
- Full Tang
- Double Bevel
- 215mm Blade
- VG10 Core
- Full Tang
- Double Bevel
- 215mm Blade
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SHUN PREMIER (Tim Malzer)
The SHUN Anniversary Addition from Tim Malzer goes way beyond what we would usually expect from a Japanese knife. In analogy to the limited Anniversary Knife, great importance was attached to design and superior build quality, combining optimum Grip and extraodinary hardness.
32 Layer Damascus - HRC 61+1
A truly stunning example from the Tim Malzer Premier range which wouldn't look out of place on the mantelpiece but don't be fooled, this carving knife is one of our highest spec knives providing optimum grip as well as extraordinary hardness.
With a hand-hammered surface which, a massive core of VG MAX steel and hardness of 61±1 HRC The Shun Premier Slicer is built to impress and perform.
With a hand-hammered surface which, a massive core of VG MAX steel and hardness of 61±1 HRC The Shun Premier Slicer is built to impress and perform.
- VG10 Steel Core
- 32 Layer Damascus
- Oval Walnut handle
- Wooden Gift Box
- Lifetime Guarantee
Love your bread and treat it with the respect it deserves with the ultimate bread knife fromThe Kai Premier range. Featuring KAI's famous Damascus layered metal structure, combined with a very hard core of V-Gold-10 steel and hand hammered. A beautiful detail is the logo of Tim Mälzer on the end of the handle. All in all, a gorgeous, functional knife to love.
(Can also be used for carving meats)
(Can also be used for carving meats)
- VG10 Core
- 32 Layer Damascus
- Oval Walnut Handle
- Double Bevel
- Wooden Gift Box
- Lifetime Guarantee
Entirely manufactured in Japan,
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