Chefslocker - Japanese Kitchen Knives
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Here are some of our hand-picked Japanese Chef knives we currently have in stock. 
Please check back regularly for additions to our range. Many other models are available to us! If you have specific requirements please let us know:    
chefslocker@gmail.com
Chefs Knives / Santoku knives / Sashimi knives /  nakiri knives / deba knives / paring knives
Sakai Takayuki Hammered 33 Layers Damascus VG10​Petty / Paring Knife 80mm
£95.00
£95.00

On Sale

On Sale

Sakai Takayuki Hammered 33 Layers Damascus VG10​​ Petty / Paring Knife 120mm - 150mm
£120.00
£110.00 - £115.00

On Sale

On Sale

Sakai Takayuki Hammered 33 Layers Damascus VG10​ Santoku Knife 180mm
£150.00
£145.00

On Sale

On Sale

Sakai Takayuki Hammered 33 Layers Damascus VG10​Gyuto / Chef Knife 180mm
£150.00
£140.00

On Sale

On Sale

Sakai Takayuki Hammered 33 Layers Damascus VG10​​​Gyuto / Chef Knife 210mm
£165.00
£155.00
Sakai Takayuki Hammered 33 Layers Damascus VG10 Sujihiki Knife 240mm
£190.00
£190.00

On Sale

On Sale

Sakai Takayuki Hammered 33 Layers Damascus VG10​​​Gyuto / Chef Knife 240mm
£199.00
£185.00
Kanetsune White Steel Deba (165mm)
£180.00
£180.00
SETO ISEYA    ​I-2 33 Layered Hammered Damascus Petty With VG10 Core​ - 150mm
£85.00
£85.00
SETO ISEYA I-5 33 Layered Hammered Damascus ​Santoku Kitchen Knife With VG10 Core 180mm
£130.00
£130.00
SETO ISEYA I-6 33 Layered Hammered Damascus Nakiri Kitchen Knife / Vegetable knife With VG10 Core 180mm
£130.00
£130.00

On Sale

On Sale

SETO ISEYA I-7 33 Layered Hammered Damascus Sashimi/Yanagiba Kitchen Knife With VG10 Core 210mm
£135.00
£120.00

On Sale

On Sale

TOJIRO 'SHIPPU' VG10 63 Layer Damascus Petty/Vegetable 130mm 55g
£95.00
£80.00
TOJIRO 'SHIPPU' ​VG10 63 LAYER DAMASCUS Santoku ​(165mm - 135g)
£140.00
£140.00
TOJIRO 'SHIPPU' ​VG10 63 LAYER DAMASCUS Gyuto/Chef 210mm
£155.00
£155.00
TOJIRO 'SHIPPU' ​VG10 63 LAYER DAMASCUS Slicer - Sashimi/Yanagiba​ 210mm
£140.00
£140.00
TOJIRO 'SHIPPU' ​VG10 63 LAYER DAMASCUS Carving/Bread Knife​ 240mm - 150g
£180.00
£180.00

On Sale

On Sale

Seto Iseya G5 VG10 33 Layer 7” Santoku (180mm)
£140.00
£130.00

On Sale

On Sale

Tojiro DP Cobalt Alloy (VG10 Core) Chef's Knife 210mm
£125.00
£110.00

On Sale

On Sale

KANETSUNE 33 Layer VG10 DamascusGYUTO / CHEF (210mm)
£170.00
£155.00

On Sale

On Sale

KANETSUNE 33 Layer VG10 Damascus SANTOKU (180mm)
£155.00
£140.00
KANETSUNE VG1 Hammered Santoku (165mm) - Mahogany Handle
£85.00
£85.00
KANETSUNE Hammered AUS8 Gyuto (210mm)
£150.00
£150.00
KANETSUNE white Steel#2 (Shirogami) Damascus Clad Deba (165mm)
£220.00
£220.00
KANETSUNE WhiteSteel#2 (Shirogami) Mini Deba (120mm)
£160.00
£160.00
KANETSUNE Elite Chef VG10 Damascus Yanagiba (210mm)
£160.00
£160.00
Kanetsune Nashiji Hammered (Tsuchime) AOGAMI #2 Gyuto Chef (210mm)
£120.00
£120.00

On Sale

On Sale

Kanetsune Blue Steel No.2 Damascus Nakiri Japanese Knife 165mm
£185.00
£170.00

On Sale

On Sale

Sakai Takayuki Kengata Santoku Knife 160mm / 190mm
£160.00 - £190.00
£150.00 - £165.00
SETO ISEYA I-8 33 Layered Damascus with VG10 Core 'Mini' Santoku - 135mm
£90.00
£90.00

On Sale

On Sale

SETO ISEYA I-0 Layered Hammered Damascus Petty with VG10 Core - 80mm
£80.00
£75.00

On Sale

On Sale

SETO ISEYA Samurai PRO-003 Santoku (170mm)
£45.00
£35.00
Kanetsune Seki White Steel SHIROGAMI Damascus Usuba Nakiri Knife 165mm
£110.00
£110.00

On Sale

On Sale

Kanetsune VG10 33 Layered Damascus Paring Knife 150mm
£130.00
£120.00
Kanetsune Aogami Blue Steel Paring Knife 135mm
£85.00
£85.00
Tojiro DP Cobalt Alloy Steel Paring Knife 125mm
£80.00
£80.00
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* All Prices Include UK VAT 

chefslocker@gmail.com
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The Sale of Kitchen Knives is stictly prohibited to those under 18 years of age 
  • HOME
  • KNIVES
    • SETO ISEYA
    • SAKAI TAKAYUKI
    • Shigeki Tanaka
    • KANETSUNE
    • TOJIRO
    • KAI SHUN
    • CARBON STEEL
    • Steak Knives
    • Sayas / Knife Sheaths
  • Knife Types
    • Paring / Petty
    • Santoku
    • Nakiri / Usuba
    • Gyuto / Chef
    • Carving / Slicing
    • Deba / Butchery
    • Sashimi / Yanagiba
    • Boning / Filleting Butchery
    • Steak Knives
    • Sayas / Knife Sheaths
  • Sharpening
    • Honing Rod
    • Ceramic Honing wheel
    • Sharpening Guide
  • Knife Rolls
  • Knife Storage
    • Selement Knife Rack
    • Knife Blocks
    • Sayas / Knife Sheaths
  • Cast Iron Pans
  • ACCESSORIES
    • Condiment Box
    • Japanese Mandolin
    • Honing Rod
    • Ceramic honing wheel
    • Sharpening Guide
    • Rust Remover
    • Garnish >
      • Chiba Turning Slicer
      • Chiba Tsumataro
      • Kaiten Tsumakirikun
    • Sayas / Knife Sheaths
    • Fire Lighter
    • Steak Knives >
      • Laguiole Knives
      • Japanese Steak Knives
    • Yakitori Skewers
    • Plating Tweezers
    • Knife Rolls
  • Chiba S
    • Chiba S Peeler
    • Chiba Tsumataro
    • Kaiten Tsumakirikun
  • Konro Grill
    • Starter Pan
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing pot
    • Replacement Mesh Grills >
      • Small (6.5kg) Mesh
      • Medium (14kg) Konro
      • XL Konro (22kg) Mesh
      • XXL Konro (25kg)
      • B4 Mesh
      • Round Mesh for Travel BBQ
    • Binchotan Charcoal
    • LooftLighter FireLighter
    • Yakitori Skewers
    • Steak Knives >
      • Laguiole Knives
      • Japanese Steak Knives
    • Expert View
    • Advice
    • Konro BBQ Rental
  • Konro Mini
  • Binchotan
    • Looftlighter Fire Lighter
    • Extinguishing Pots >
      • Small Extinguishing Pot
      • XL Extinguishing Pot
    • COCONUT BRIQUETTES
    • Natural Fire Lighters
  • Our Friends
  • Customers
  • Media
  • Knowledge
    • Knife Care
    • STEEL TYPES
    • KNIFE TYPES
    • konro advice
  • Gallery
  • About
    • CONTACT
    • Media
  • Covid-19